posted by Washington Cube at 4:09 PM
Chocolate mouse is much tastier than vanilla mouse. Ugh, that turns my stomach.
Mystery: I'm glad someone caught it. I drove by this place and had to go back and take a pic. So tempting to leave a post-it with "+S."
I *heart* cake.
MA: Cake. Dey got it. I can't remember the last time I ate cake or anything fun.
I find it also amusing (not as amusing as their 'mouse' spelling) that "marble" is listed as a FLAVOR. Ummm... what does marble taste like? I'm almost willing to accept "yellow" as a flavor, but marble?
ummmm, Condensed Milk?? That's an interesting flavor for a cake...;-)
Condensed milk is what you pour over the cake after you've baked it and poked holes all over the place. Then it sops it all up and becomes something resembling heaven.Delicious mouses.
Isn't marble cake just sort of chocolate and vanilla swirl, but in cake form?Notice that I keep coming back for more of the cake post. :)
I didn't notice the mouse. I did see the condensed milk but for some reason it didn't register.What I zoomed in on right away was the 15 años. I think that anyone who celebrates it would know what a quinceañera is. Why dumb it down?But then again they can't spell mousse.
All the flavors seem a bit funny - are yellow and white cake really "flavors"? I'd consider them more "types" but who am I to criticize. I've never even eaten a chocolate mouse cake.
keep away from there!! keep away!!
I love cake. A diet of champagne, Peets coffee and chocolate cake would be perfect for me in a perfect world that does not exist.
how many times do i have to tell you reya?? planet reypod!! anything is possible!!'scuse us Double You See
http://www.washingtonpost.com/wp-dyn/content/article/2005/06/14/AR2005061400708.htmlI gotta try the condensed milk cake.
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